Natraj Cuisine of India and Nepal Menu

Samosa

2 pieces. Crisp pastry filled with mildly spiced potatoes and peas.

Momos

Himalayan pot stickers with a choice of veggie or chicken.

Aloo Tikki

Spiced potato patties.

Spring Rolls

Rolls filled with a mixture of veggies.

Paneer Cheese Balls

Crispy balls of paneer and spiced mashed potatoes made bite-size.

Kathi Rolls

Choice of paneer tikka or chicken tikka wrapped in a thin roti.

Chicken Pakoras

Delicately spiced chicken fritters.

Amritsari Fish

Lightly dipped in gram flour, fried fish in a special spice blend from Amritsar.

Aloo Chaat

Diced potatoes in a savory blend of spices and fresh yogurt.

Chicken Lollipop

Full-size chicken wings in a savory special sauce.

Onion Bhaji

Chopped onion fritters.

Chicken Samosa

2 pieces. Crispy pastry filled with chicken and mildly spiced.

Gobi Pakoras

Delicately spiced cauliflower dipped in gram flour.

Bread Pakoras

Delicately spiced home-style bread dipped in chickpea batter.

Cheese Pakoras

Delicately spiced cheese fritters.

Indian Style Deviled Egg

Delicately spiced boiled eggs.

Fish Pakoras

Delicately spiced fish fritters.

Vegetable Pakoras

Mixed vegetable fritters.

Chole Bhature

Punjabi-style curried chickpeas served with a puffy fried white flour bread (bhatura), sliced onions, and pickle.

Samosa Chaat

A mashed samosa topped with chana masala, chutneys, yogurt, and onions.

Pav Bhaji

Bhaji is made with mashed mixed veggies with a special spice mix served with buttered buns and sliced onions.

Aloo Puri

Spiced potato curry served with puffy fried wheat bread (puri).

Bhel Puri

Bhel puri is a popular Indian savory snack made with puffed rice, potatoes, onions, cilantro, tossed with vegetables and tangy chutneys.

Vada Pav

A golden-fried batata vada (potato patty) glazed with green and tamarind chutneys in a small buttered bun.

Dahi Puri

Flat puri with yogurt and chutney topped with diced potatoes, chickpeas, and sev (thin gram flour threads).

Pani Puri

Fried semolina hollow balls filled with spiced diced potatoes, chickpeas, and masala pani (spiced water).

Tandoori Chicken

Skinless chicken in a yogurt sauce and fresh spices.

Chicken Tikka (White Meat)

Boneless and skinless chicken marinated in yogurt and fresh spices.

Paneer Tikka

Paneer marinated in fresh yogurt and a succulent spice mix.

Mix Tandoori Special

Fish tikka, tandoori chicken, lamb seekh kabab.

Fish Tikka Kabab

Fish pieces marinated lightly in yogurt, garlic, ginger, and spices.

Shrimp Tandoori

Jumbo shrimp delicately marinated in fresh yogurt and spices.

Lamb Seekh Kabab

Spiced minced meat made with ginger, garlic, and onions made on skewers in tandoor.

Chicken Kabab

Minced chicken marinated with garlic, ginger, onion and mixture of authentic spices.

Chicken Tikka Masala

Boneless chicken tikka delicately cooked in a gravy of tomatoes, cream, and spices.

Chicken Makani

Tandoori chicken prepared in a sauce of tomatoes and cream with dab of butter.

Chicken Vindaloo

Chicken and “hot potatoes” in a spicy curry sauce.

Karahi Chicken

Chicken cooked in a juice of garlic, ginger, tomatoes, onions, bell peppers, and spices, cooked in a karahi (special pan).

Chicken Korma

Delectable boneless tandoori chicken cooked in a mild cream sauce.

Chicken Curry

A classic Indian “curry” or sauce with boneless chicken.

Chicken 65

A South-Indian specialty made with white meat and diverse blend of spices.

Chicken Manchurian

Indo-Chinese fusion dish made with white meat cooked in a tangy chilli garlic sauce.

Chicken Jalfrezi

Boneless chicken cooked with an assortment of veggies, garlic, ginger, onion, bell peppers, and spices.

Chicken Saag

Chicken cooked with a delicious creamed spinach.

Chili Chicken

An Indo-Chinese fusion made with white meat, glazed onions, and bell peppers in a chili garlic sauce.

Chicken Madras

Chicken cooked in a special pungent creamy curry.

Chicken Dopiaza

Boneless chicken made with caramelized onions, ginger, garlic, and spices.

Mango Chicken

Chicken cooked in a special mango curry.

Chicken Tikka Masala Pizza

Boneless chicken tikka delicately cooked in a gravy of tomatoes, creams, and spices.

Chicken Malai

All white meat marinated in yogurt, herbs and spices, onion gravy, and creamy coconut milk.

Lamb Curry

A classic Indian “curry” sauce featuring succulent lamb chunks.

Lamb Vindaloo

Lamb and “hot potatoes” cooked in a spicy curry sauce.

Lamb Korma

Lamb prepared in a mild cream sauce garnished with almonds.

Lamb Tikka Masala

Lamb tikka delicately cooked in a gravy of tomatoes, creamed onions, and spices.

Rogan Josh

Lamb cooked in a mildly spiced curry sauce.

Lamb Saag

Lamb cooked in a special creamed spinach.

Karahi Lamb

Indian stir-fry of boneless lamb, bell peppers, onion, and tomatoes.

Lamb Jalfrezi

Lamb cooked with an assortment of veggies ginger, garlic, onions, bell peppers, and spices.

Lamb Dopiaza

Boneless lamb made with caramelized onions, ginger, garlic, and spices.

Goat Saag

Goat cooked in a special cream spinach.

Goat Curry

A classic Indian “curry” or sauce with goat meat.

Karahi Goat

Goat cooked in a stew of ginger, garlic, onions, tomatoes, and bell peppers in a karahi (special pan) for an authentic flavor.

Goat Dopiaza

Boneless goat made with caramelized onions, ginger, garlic, and spices.

Goat Korma

Delectable goat cooked in a mild cream sauce.

Shrimp Masala

Shrimp delicately cooked in a gravy of tomatoes, creams, and spices.

Shrimp Curry

Shrimp prepared in a sauce of tomatoes and spices.

Shrimp Vindaloo

Shrimp and “hot potatoes” in a spicy gravy.

Karahi Shrimp

Shrimp cooked in a stew of ginger, garlic, onions, tomatoes, and bell peppers in a karahi (special pan) for an authentic flavor.

Fish Saag

Fish cooked in a special creamed spinach.

Shrimp Korma

Delicate shrimp cooked in a mild cream sauce.

Shrimp Saag

Shrimp cooked in a special creamed spinach.

Fish Korma

Delectable fish cooked in a mild cream sauce.

Fish Masala

Fish delicately cooked in a gravy of tomatoes, creams, and spices.

Fish Vindaloo

Fish and “hot potatoes” in a spicy gravy.

Fish Curry

Fish prepared in a sauce of tomatoes and spices.

Chana Tikka Masala

An innovation added to the menu by public demand: chana masala with a tikka masala tadka.

Palak Paneer

Creamed spinach with home-style Indian cottage cheese.

Paneer Masala

Homemade cottage cheese cooked in a creamy tomato base.

Daal (Yellow or Black)

Vegetarian. Creamed lentils delicately spiced.

Shahi Paneer

A delicious cottage cheese dish made in a creamy gravy with onion, cashews, and spices.

Malai Kofta

Fresh grated vegetable patties cooked in a tomato, cream, and onion sauce.

Dal Palak

Vegetarian. Yellow dal cooked with baby spinach, cumin, ginger, garlic, and tomato, garnished with cilantro.

Saag Aloo

Vegetarian. Creamed spinach cooked delicately with mildly spiced potatoes.

Gobi Manchurian

Vegetarian. A popular Indo-Chinese fusion dish made with breaded cauliflower cooked in a chili garlic sauce.

Aloo Gobi

Vegetarian. Cauliflower and potatoes sautéed in mild herbs and spices.

Channa Masala

Vegetarian. Garbanzo beans cooked in a special blend of spices.

Baingan Bhartha

Vegetarian. Roasted eggplant cooked with tomatoes and onions.

Mushroom Matar

Vegetarian. Sliced mushrooms with green peas cooked in fresh herbs and spices.

Vegetable Malai

Vegetarian. Mixed vegetables cooked in fresh herbs and spices with coconut milk.

Paneer Jalfrezi

Vegetarian. Diced paneer cooked with an assortment of veggies, ginger, garlic, onions, bell peppers, and spices.

Paneer Bhurji

Shredded cottage cheese cooked with tomatoes, onions, and blend of spices.

Baingan Aloo

Vegetarian. Eggplant and potatoes sautéed with special blends of spices.

Veggie Jalfrezi

Vegetarian. An assortment of fresh veggies cooked with ginger-garlic, onions, bell peppers, and spices.

Jeera Aloo

Vegetarian. Potatoes made in a home-style jeera (cumin) tadka.

Karahi Paneer

Vegetarian. Paneer cooked with bell peppers and onions in a spiced gravy.

Chili Paneer

An Indo-Chinese fusion recipe made with Indian cottage cheese, onions and bell peppers in a chili-garlic sauce with desi tadka.

Matar Paneer

Homemade cheese and green peas cooked in a special blend of spices.

Aloo Matar

Vegetarian. Potatoes and peas cooked in onion and tomato base curry.

Anda Bhurji

Scrambled eggs cooked Indian-style.

Navratan Korma

Mixed vegetables sautéed in cream, herbs, and spices.

Gobi Matar

Vegetarian. Cauliflower and green peas with a jeera (cumin) and home-blend spices tadka.

Chicken Biryani

Long-grain aromatic basmati rice cooked with chicken, topped with fried onions and cilantro.

Vegetable Biryani

Vegetarian. Basmati rice cooked with vegetables and nuts with an aroma of saffron.

Pilau Rice

Vegetarian. Special flavored basmati rice cooked in desi ghee (purified butter) with green peas and diced onions.

Saffron Rice

Vegetarian. Cumin glazed rice with saffron.

Hyderabadi Chicken Biryani

Long-grain aromatic basmati rice cooked with boneless chicken and a special Hyderabadi blend of spices.

Goat Biryani

Long-grain aromatic basmati rice cooked with goat, topped with fried onions and cilantro.

Veggie Fried Rice

Stir-fried rice with veggies and eggs in an Indo-Chinese fusion flavor.

Fish Biryani

Long-grain aromatic basmati rice cooked with fish, topped with fried onions and cilantro.

Shrimp Biryani

Long-grain aromatic basmati rice cooked with shrimp, topped with fried onions and cilantro.

Lamb Biryani

Long-grain aromatic basmati rice cooked with lamb, topped with fried onions and cilantro.

Naan

Leavened bread.

Spicy Garlic Naan

A leavened white bread with garlic and green chilies.

Cheese Naan

Naan stuffed with mildly spiced Indian cottage cheese.

Lachha Paratha

A buttery, flaky layered paratha.

Roti

Whole wheat flatbread.

Paratha

Flaky, layered whole wheat flatbread.

Aloo Paratha

Whole wheat bread filled.

Keema Naan

Leavened bread filled with mildly spiced minced lamb meat.

Onion Kulcha

Leavened bread filled with mildly spiced chopped onions.

Gobi Paratha

Whole wheat bread stuffed with spiced cauliflower.

Mooli Paratha

A wheat flour flat bread stuffed with spiced radish.

Sweet Naan

Naan stuffed with red cherries and almond powder.

Garlic Naan

A leavened white bread with garlic.

Chili Garlic Naan

A leavened white bread with garlic and crushed chili peppers.

Disco Naan

A leavened white bread topped with ginger, garlic, onions, chilies, and garnished with cilantro.

Peshwari Naan

Naan stuffed with dry fruit, coconut and almond powder.

Chili Chicken

Wok-tossed deep-fried diced chicken with Indo-Chinese sauce, green chilies, onions, and bell peppers.

Chili Mushroom

Wok-tossed deep-fried mushrooms with Indo-Chinese sauce, onions, and bell peppers.

Chili Shrimp

Wok-tossed deep-fried sliced shrimp with green chilies, Indo-Chinese sauces, onions, and bell peppers.

Butter Chicken Pizza

Butter sauce, cheese, red onion, tomatoes, chopped garlic, ginger, butter chicken, fresh cilantro, and green chili.

Chicken Tikka Masala Pizza

Tikka sauce, tikka chicken, mozzarella cheese, mushroom, red onion, bell pepper, garlic, ginger, fresh cilantro, and green chili.

Chili Paneer Pizza

Wok-tossed fried cottage cheese with Indo-Chinese sauce, onions, bell peppers, and loads of mozzarella cheese.

Tandoori Chicken Pizza

Tandoori sauce, tandoori chicken, mozzarella cheese, mushroom, red onion, garlic, ginger, fresh cilantro, and green chili.

Chicken Curry Pizza

Curry sauce, curry chicken, mozzarella cheese, mushroom, black olive, red onion, ginger, fresh cilantro, and green chili.

Lamb Kabob Pizza

Secret sauce, lamb, onion, pineapple, jalapeno, ginger, garlic, green chili, and cilantro.

Chili Chicken Pizza

Wok-tossed fried chicken with Indo-Chinese sauces, onions, bell peppers, and loads of mozzarella cheese.

Vegetable Pizza

Pizza sauce topped with an assortment of eclectic vegetables.

Chicken Soup

Soup made of tender chicken pieces with herbs and spices.

Lentil Soup

Lentil soup mildly spiced.

Mulligatawny Soup

Delicately spiced lentil soup garnished with rice and chicken.

Spinach Soup

Made from fresh spinach and Indian spices.

Tomato Soup

Made from fresh tomatoes and Indian spices.

Mango Salad

Leafy greens with diced mangoes with an Indian twist.

Green Salad

A mixture of leafy greens and cucumber with an Indian touch.

House Salad

Fresh lettuce, spinach, tomatoes, carrots and cucumber served with home-made dressing.

Chicken Salad

Fresh lettuce and assorted leafy greens and veggies topped with shredded chicken.

Basmati Rice

Aromatic long-grain basmati rice, light and fluffy.

Raita

Fresh yogurt with grated potatoes, carrots, cucumber, and spices.

Green Chutney

Green chutney is a flavorful condiment made with mint leaves, coriander leaves, lemon juice for tanginess, and green chilies for spice.

Pappadam

2 pieces. Crispy lentil wafers.

Imli Chutney

Tamarind chutney is a sweet and sour condiment made with tamarind, salt, jaggery, and spices.

Boondi Raita

Yogurt made with tiny fried balls made from chickpea flour and spices, garnished with cilantro.

Mango Chutney

A favorite Indian tangy garnish.

Mixed Pickle

Spiced pickled veggies.

Masala French Fries

French fries with an Indian twist.

French Fries

Crispy potato sticks served hot.

Rasgulla

Round paneer balls dipped in a syrup, topped with coconut powder.

Gulab Jamun

Round milk pastries soaked in a rose water syrup, flambé.

Kulfi

Homemade Indian ice cream with pistachios or mango.

Rasmalai

Round paneer cakes dipped in sweet malai, topped with crushed pistachios.

Kheer

Indian rice pudding.

Mango Shake

Sweet and refreshing blend of mango puree.

Soft Drinks

Assorted carbonated soft drinks, served chilled over ice.

Rose Lassi

Yogurt-based lassi flavored with rose, served chilled, garnished with rose petals.

Strawberry Lassi

Sweet and refreshing yogurt-based drink flavored with strawberries.

Rose Water

A floral, refreshing rose-infused drink served chilled.

Sweet Lassi

A refreshing yogurt-based drink with a sweet twist.

Masala Chai

A warming spiced tea made with milk, ginger, cardamom, and aromatic spices.

Nimbu Pani

Refreshing Indian drink made with lemon and spices.

Salty Lassi

A refreshing yogurt-based drink with a touch of salt.

Strawberry Shake

Sweet and refreshing strawberry blend.

Indian Black Tea

Strong and rich black tea from India.